Wallingford Public Schools

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Wellness

Image of Baked Pie What does "Wellness" have to do with a pie?

Individuals who achieve “Wellness” maintain a balance of these four important “slices” of life:

Pie Bullet (P)

P: Physical Well-Being

Pie Bullet (I)

I:  Intellectual Well-Being

Pie Bullet (E)

E:  Emotional Well-Being

Pies Bullet (S)

S: Social Well-Being

Wallingford Public Schools has embraced a wellness model that supports an interactive process of practicing healthy choices to achieve this much needed balance. Enjoy your PIES!!!

Vision Statements: 

Wallingford Health & Physical Education Vision: Wallingford graduates will be motivated and prepared with the skills and knowledge to develop and maintain overall wellness through lifelong activities and healthy practices.

District Climate Data & Information:

This information falls within the "Social/Emotional" component of Wellness. 

2019/2020 District Climate Results: Summary

2019/2020 District Climate Results PK-2

2019/2020 District Climate Results 3-5

2019/2020 District Climate Results MS

2019/2020 District Climate Results HS

2019/2020 District Climate Results Adult Ed.

Previous Climate Surveys:

2017/2018 District Climate Results: Summary

2017/2018 District Climate Results

 

CT School Health Survey: 

Wallingford is proud to be the only district in Connecticut to have completed the CT School Health Survey 3 times! We use this data to help drive curriculum and other programs geared toward helping students live healthier and happier lives. 

Connecticut Health Survey Results Summary 2017

Connecticut Health Survey Results 2015
 
Connecticut Health Survey Results 2013

 

Wellness Policy:

If you would to join a subcommittee of the District Wellness Management Team, please contact the staff member listed below:

Physical Education and Health - Tony Loomis

Counseling and Social Services- Tony Loomis

Nursing - Kathy Neelon

Food Services- Jim Bondi

Community Partners - Sean Doherty and Steve Civitelli

You may read the entire Wellness Policy here.

Contact Us:

(203) 949-6505